Among all the restaurants I've explored in Taichung, Fooding Smoke (又見一炊煙) stands out as one of my top must-visit restaurants in Taiwan. With its breathtaking panoramic views, stunning architecture, traditional zen-garden dining experience, and seasonal set menus with cool tea experience, this spot will always hold a special place in my heart. 🤍

In this blog post, I will explore the meaning behind the Chinese name 又見一炊煙, which even though their name is "Fooding Smoke" in English, means something even more incredible in Chinese. I will discuss making reservations, getting there, my first impressions, and sharing some tips along the way. Let's get started!

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translating the Chinese name Fooding Smoke

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reservations

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getting there

To get to Fooding Smoke, the best way is by vehicle. You have a few options:

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first impression

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no shoes policy

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the dining area

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the food

The food was amazing with good portions that were surprisingly filling.

A favorite memory of mine was that they also had a vintage rice cooker that they used to cook right in front of us, with a fire lit underneath. After 30 minutes, when it was ready, we enjoyed our fried rice along with soup.

Happy tummy, happy life!

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the dessert

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unique bathrooms

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know before you go!

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final thoughts

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check out my Taichung vlog!

👆🏼 View my Fooding Smoke adventure at the time 1:28! 👆🏼

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Last Updated: 06.13.2024